Heavy metal guitarist David Shankle designed this hot sauce to shred your tastebuds with solid heat and a full-bodied flavour profile.
Ingredients: Water, red Jalapeno pepper, apple cider vinegar, tomatilloes (tomatilloes, salt and less than 2% citric acid), garlic, sundried tomatoes, Cayenne peppers, chili powder, Anaheim chile powder, cilantro, Cayenne pepper, cumin, garlic powder, balsamic vinegar, Burgundy cooking wine, brown sugar (cane sugar, molasses), lemon juice, lime juice, paprika, curry powder, coriander
Manufactured by Hellfire
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